Friday, August 26, 2011
Wednesday, August 24, 2011
Monday, August 22, 2011
i recently made mint infused oil for the mojitos, but this one is for my pizza.
if you are interested, here is the recipe for chili pepper oil. They suggest using canola oil, but i used olive oil anyway. :)
I've been putting all my oils and liquids in these little bottles I've accumulated, and then labeling them in a tiny strip of paper in the center. I don't have that shown here, but all my spices follow the same suit. Here's the simple syrup I just made as well. easy to make, and perfect for my iced coffee!